This rum & clairin blend is made primarily from an organically grown sugarcane varietal known as Madame Mueze, farmed without the use of chemicals, fertilizers or pesticides. The cane is hand-harvested by machete, using only the pure sugarcane juice for fermentation with no sugars being added.
The clairin in this blend is sourced from two clairin-only producing distilleries with the rum coming from a third rum-only distillery, all of which use Creole Column Stills dating back to the 1940's. All three are located in the agriculture rich plateaued region of Port-au-Prince known as Cul-de-Sac and were selected by Master Blender Herbert Linge Barboncourt due to their perfect expression of the tropical dry style of Haitian spirits.
It has tropical fruit with banana pudding notes yet remains clean and dry.
-Distiller's Notes
750ml