In Japanese, Roku translates as the number six. Inside every bottle of Roku Gin, you will find six very special botanicals that are sourced in Japan.
Nose : A soft aroma played up by the sweet, delicate floral aroma of rice.
Palate : A rich taste that gradually envelops the mouth with the natural sweetness and complex flavor of the rice.
Finish : A smooth finish with a sophisticated, pleasantly lingering sweetness thanks to the bamboo charcoal filtration process.