REGION
Sicily, Italy
VARIETAL
Malvasia, Moscadella, Cattaratto & Nerello Mascalese
TASTING NOTES
This Etna Valley Rosé (or is it a light red) is always a delicious, energetic treat. It's racy and electric with vibrant red fruit, blood orange and grapefruit peel laced with a volcanic minerality, lipsmacking acidity and a little skin contact for texture. It's highly crushable, super tasty and will blow your mind. It did mine about 10 years ago! Cheers! SUSUCARU!
(Organic, Biodynamic & Low Sulfites)