Agustí Torelló Mata 'XIC' Xarel-lo 2017, Catalonia, Spain

REGION 
Penedès, Catalonia, Spain

VARIETAL 
Xarel-lo

TASTING NOTES
This playful wine was fermented in stainless steel tanks and aged on the lees for three months before bottling. Light citrus and peach notes on the nose with a light to medium body and fresh, racy acidity. Excellent as aperitif, by the glass, but also with seafood, fish and light dishes. -Importer's Notes

(Organic)

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