TASTING NOTES
Made by blending wines of different harvests, with different levels of maturation in stainless steel and wood for a minimum of 3 years, the result is a rich and aromatic wine, with the perfect level of sweetness. This tawny Port shows a light amber hue with aromas of dried fruit and nuts. It offers a smooth, mellow palate with notes of caramel, fig and spice, and a soft, lingering finish. It's perfect with caramelised walnuts, tiramisu, hazelnut meringue pie and mild cheeses such as Brie.