Côte de Beaune, Burgundy, France
Isabelle and Jean-Yves Vantey began Domaine des Rouges-Queues with 1ha of vines in the appellation of Maranges in 1998. Today, they farm 6ha of certified biodynamic vineyards in Maranges, Santenay, and the Hautes-Côtes de Beaune. This elegant white Burgundy reveals poached pear, apple and a slight buttery character comingling with herbaceous elements harmoniously backed by racy minerality and a lingering fruit finish. This lovely white will shine brightly with tempura soft shell crab, pan seared bay scallops or a roasted chicken.