This Etna Valley Rosé (or is it a light red) is always a delicious, energetic treat. It's racy and electric with vibrant red fruit, blood orange and grapefruit peel laced with a volcanic minerality, lipsmacking acidity and a little skin contact for texture. It's highly crushable, super tasty and will blow your mind. It did mine about 10 years ago! Cheers! SUSUCARU!