TASTING NOTES
The Frontón de Oro Tinto is made from Listán Negro grown at high altitudes in Gran Canaria, the largest island of the Canaries, tended to by brothers Antonio and Pedro Ramírez. It packs a punch with peppery, smoky, dark cherry aromas followed by exuberant dark fruit flavors, olives, crushed Mediterranean herbs and spicy earthiness. This exotic blend is one of our favorites and a 'must bring' to any dinner party!