Kiminoi 'Emperor's Well' Yamahai Junmai Sake

Founded in 1842 by the Tanaka family, Kiminoi Shuzo is a mid-sized brewery that has integrated modern sake production techniques with very traditional methods. The toji (master sake brewer), Hiroshi Hayatsu has been at Kiminoi for more than 30 years perfecting his craft, producing elegant but robust sake with a defined personality.This sake is made with premium Koshi Tanrei and Gohyaku Mangoku rice polished to 65%. It is brewed in the traditional Yamahai method which gives umami, richness and balanced acidity. Pair the savory Emperor Well with richer dishes such as grilled unagi eel, yakitori or teriyaki. -Brewer's Notes

 

720ml