Suze Apéritif

Suze is a classic French apéritif made from gentian root harvested from the French Alps and French Pyrenees mountains and is celebrated for its distinctive bittersweet character and vibrant golden color. It offers aromas of fresh herbs, citrus peel and wildflowers with flavors of earthy gentian, subtle spice and bright citrus that lead to a pleasantly dry, lingering finish. Traditionally enjoyed before a meal to stimulate the appetite, it can be served over ice with tonic or soda, or in cocktails such as the White Negroni.