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Handcrafted and traditional sake with aromas of cocoa and clove, and notes of orange blossom and tangerine. The high polishing rate give this sake defined fruit and floral expression while still offering rich umami from the highly flavorful local hida-homare rice. A savory, rustic character unfolds with smoky, nutty aromas leading to flavors of ripe melon, bright orange and warm clove spice. It will pair well with miso glazed salmon, pork belly buns or charred octopus.
-Importer's Notes
