REGION
Dão, Portugal
VARIETAL
50% Encruzado & 50% Malvasia Fina
TASTING NOTES
Young, ambitious, and chock-full of indigenous grape varieties, Quinta de Lemos designs and creates wines that express the balance between tradition and modernity, between technology and nature. They farm sustainably, the use of herbicides is forbidden and infestation control is carried out through soil movement. This white blend has lifting aromatics that frame notes of lemon curd, pine needle and tropical fruit all revolving around a cool mineral core. Sip this solo or enjoy with risotto with squash, mussels or roasted vegetables.